AWARD WINNING NO GUILT BEAN TO BAR CHOCOLATE
Dear Customers,
As the festive season approaches, we want to let you know the posting schedule so you can plan your orders with confidence.
Our final posting day before Christman will be Friday, 19th December. Dispatches will resume on Monday 5th January.
Our website will continue to accept orders throughout the holiday period, but any orders placed during this time will be sent once we reopen on 5th January.
Please note that Royal Mail and Parcel Force experience high demand in December, which may cause delivery delays. To avoid disappointment, we recommend placing your orders as early as possible.
Warmest wishes, Superfood Cocoa team
Welcome to the world of exquisite award winning bean to bar chocolates. World’s first chocolate that is good for you and for the planet. Our dedication begins with sourcing: every cacao bean comes from the finest ethical plantations in Central America and the Caribbean—completely free from child labour and slavery, and rooted in sustainability, traceability, and quality.
Because each harvest is unique and availability is limited, we produce only a small number of bars from every season. We even go a step further by pressing our own single-origin cocoa butter from the same beans we use to make our chocolate, giving our dark and milk bars an intensely smooth texture and rich flavour.
Crafted solely from organic ingredients, our chocolates are handmade with integrity, offering pure goodness for your body, your taste, and the planet.
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Reviews
Raving Reviews
We love hearing your reviews. Please continue to send your reviews and feedback.
All our creations are freshly handmade with love in small batches, made with zero or low glycemic index natural unrefined coconut palm sugar, free of gluten, lactose free dairy, soy, peanuts, palm oil, emulsifiers. Your feedbacks helps us to create the best tasting chocolate so that the chocolate is not just a treat but a part of your daily healthy eating.
Thank you Superfood Cocoa for introducing me to healthier chocolate. I really enjoyed it, especially the Vanilla Crush and Peruvian Bliss chocolate! Definitely would recommend this as a healthy choice. Very Tasty!
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Sweeteners
Do you have a sweet tooth?
Sweet treats have become a nearly unavoidable part of every day life, but did you know that some form of sugar is in just about every processed food on the market? Even so called “healthy” foods can be laden with ingredients to sweeten it up. Here is the list of all natural sweeteners that won’t compromise your health. Do you already have a favourite chocolate? Here is the list of ingredients normally used in chocolate making and their side effects. You will see why Superfood Cocoa chocolate can proudly stand as 100% natural, and the only healthy chocolate available on the market.
